Tuesday, September 13, 2011

Crushaw Squash Harvest 2011

My husband thinks that we grew approximately 400 pounds of Crushaw squashes in the garden this year! That is from 5 seeds. Amazing. I haven't cooked any yet. I did give some away, though. It kind of reminds me of a time, many years ago, when we were driving through southern Idaho, where the landscape is very dry and bleak. We saw a billboard that said, "Sagebrush is free. Stuff some in your car." :)


  1. Is it a summer squash? What WILL you do with t all?

  2. No, winter squash. :) I will give away a LOT of it. Cook and eat some of it, can some of it and make pie filling out of some of it. At least that's what I have in mind...


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