Monday, October 31, 2011

Fast Food - My Way

If you've read my profile, you know I sew for a living. Today was an unusually busy sewing day and it was past dinnertime when I was trying to figure out what to make for supper. Voila! My version of "Fast Food."

1. Home canned chicken thighs

2. Home canned potatoes

3. Home canned green beans

I dumped each of the quart jars into oven-safe containers and popped them into a 350 degree F. oven for 1/2 hour. Add a little salt and butter and dinner was ready! All of the real work happened long ago.

Usually, dinner takes a bit more fuss, but this was delicious and very quick and easy!


  1. I've canned a lot of chicken, beef stew, and ground beef this autumn, so will be having a lot of your kind of meals this winter!

  2. Your fast food looks wonderful.

  3. Looks fabulous!

    I keep saying it...this is the real convenience food. You can have it ready in a jiffy and you know exactly what is in it. What could be better than this?


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