The granddaughter that is visiting us currently LOVES this desert and I promised to make it while she is here, so today I did. It is quick and easy, delicious and nourishing!
Here is what you need:
Some cups or little bowls
4 ripe bananas
2 Tablespoons unsweetened cocoa powder
2 Tablespoons maple syrup (or raw honey)
1 teaspoon pure vanilla extract
It's simple - put all of the ingredients into your blender. Put on the lid and blend on high until smooth. Pour the mixture into serving bowls and freeze.
It is best if eaten as soon as it is frozen, but if it freezes HARD, it is still yummy, it just takes more muscle to eat. :)
Linked to Real Food Wednesday!