Thursday, October 11, 2018
We finished the Sorghum "molasses" !
My garden fairy and her little boy came to our house and we all worked together and finished making the Sorghum.
I stayed up until midnight cooking the juice and finally gave up. I finished it the next morning. From approximately 5 gallons of juice, we got about 2.5 quarts of syrup. Oh, my, it's lovely stuff!
A job well done....