Thursday, October 11, 2018

We finished the Sorghum "molasses" !

My garden fairy and her little boy came to our house and we all worked together and finished making the Sorghum.





I stayed up until midnight cooking the juice and finally gave up.  I finished it the next morning.  From approximately 5 gallons of juice, we got about 2.5 quarts of syrup.  Oh, my, it's lovely stuff!


A job well done....



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